Pizza Pockets

Scottish curry with haggis pakora

I love me a curry, but I also love good old Scottish food. Presenting the Scottish curry! Tomato puree Coconut milk Single cream Baked beans Square sausage (4 slices)8 links6 potato scones 3 potatoes Cooking bacon Sliced haggis (8 slices)Spring onions 3 carrots 3 Celery sticks Plain flour Smoked paprika Minced garlic Ground coriander Star anise Ground cardamon Cloves Ground nutmeg Ground all…

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Pot Luck

This is a more American dish. It’s a “grab whatever you have and make something out of it” kind of idea. Very easy to make and inspired by similar dishes from crazy Debbie’s childhood. Let’s get to it: What you need: Pre cooking ingredients shot BaconPork loin steaksMincePotatoes Sweet peppers Rosemary Smoked paprika Garlic Mint Method: Let’s get this flavour party started Start by dicing.…

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Sweet pork belly wraps

This recipe was a quick “off the top of the head” dinner that was cheap as chips. Pork belly is very cheap to buy and underrated as you can do so much with it to send it to flavourtown. What you need: Pre cooking ingredients shot Hoisin sauceSoy sauceSmoked paprika SaltHoneyCucumber Sweet pepper WrapsPork belly slices Method: Sauce before mixing Add soy sauce and hoisin sauce to a bowl in a…

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Philly Cheese steak

Ever see a Scottish person make a philadelphia cheese steak having never been stateside to try one?  Now’s your chance!  Crazy Debbie loves watching the food network and philly cheese steak comes up a lot so I was dying to try one.  Here’s crazy Debbie’s rendition. Ingredients: Ground black pepper Mild chilli powder Ground cumin Thyme Marjoram Onion granules Smoked paprika Ground all spice…

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Tandoori chicken

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Steak and Link Pie

Steak and Link Pie

With the craptacular year that was 2021 behind us, Crazy Debbie decided to make a traditional Scottish pie. With added Debbonian enhancements. This can be done either way, by searing the meat beforehand and adding to the pastry then baking, or slow cook it. The slow cook option will tenderise the steak and thicken the gravy, though the temperature should be lowered to prevent the pastry…

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Godbabbis

Before I started this blog, Debbie made kebabs so good I named them godbabbis. We recreated this recipe so I could post it as the world needs to know! What you need: Pre cooking ingredients shot Breadcrumbs3 x EggsScotch lamb shoulder fillet750g steak minceSmoked paprika Thyme Parsley Ground cinnamon Ground cumin Garlic granules Coriander leafBlack pepper Method: Spice rub To start off the…

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Nuclear Chicken

What you need: This is inspired by a childhood memory of chicken that was practically glowing when it was done. Obviously there’s a crazy Debbie twist to it so here we go! Chicken wingsChicken thighsNatural rock saltHot smoked paprika Mild chilli powder Chilli flakes Ground cumin Cayenne White pepper Turmeric Garlic granules Baking powder Method: Start by heating up a frying pan to a high…

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Chicken Curry Plus

We’re back with another food combining post. Ever bought a tin of chicken curry and been really disappointed with how it looks and tastes? Cue crazy Debbie What you need: Cumin Coriander Curry leaves Hot chilli sauce Ginger Cardamon Cloves Star anise Cinnamon Chilli flakes Paprika Garlic Mixed spice Black pepper Turmeric Chicken curry tin Method: With the contents of the tin of…

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Jerk Ribs & Chicken

Jerk Ribs & Chicken

I adore jerk seasoning. Any meat that is covered in it is divine. So, Debbie combined her obsession with lamb and my love of jerk seasoning and voila. What you need: Pre cooking ingredients shot Died crushed chilliesThymeKaffir lime leavesOnion granulesBlack pepperCajun seasoningSmoked paprikaNutmegGround turmericGround GingerGround cuminGarlic granulesGround cinnamonAll purpose seasoning3 x…

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