Steak And Link Pie

Steak and Link Pie

Steak and Link Pie

With the craptacular year that was 2021 behind us, Crazy Debbie decided to make a traditional Scottish pie. With added Debbonian enhancements. This can be done either way, by searing the meat beforehand and adding to the pastry then baking, or slow cook it. The slow cook option will tenderise the steak and thicken the gravy, though the temperature should be lowered to prevent the pastry…

Steak And Link Pie

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Potato and leek soup

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Debbonian Noodles

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Chinese Style Chicken

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Chicken Curry Plus

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Chicken in white sauce

Chicken in white sauce

This recipe is another one that stems from a former Tesco purchase.  I used to buy tins of chicken in white sauce from the supermarket and Crazy Debbie wondered if she could transform this into a homemade version. Spoiler: she succeeded What you need: Pre cooking ingredients shot Fresh thymeGround ginger BasilOnion granules Ground nutmeg ParsleyBay leavesGarlic granules ThymeOregano…

Chicken In White Sauce

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cookingwithcrazydebbie - CookingWithCrazyDebbie
CookingWithCrazyDebbie

Welcome to my tumblr.   My posts are always about recipes that me or the Mrs (crazy Debbie) have come up with, or how to use spices and food-combining to make the most ordinary supermarket food absolutely mouth-watering.

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