Pork & potato korma
Another chapter in the “potatoes are versatile” book, we present you with a nice curry. This one was my request so crazy Debbie saw it as a ready steady cook style challenge. Contestants, let’s get cooking! Potatoes Pork loin steaks Coconut milk Fresh single cream Cumin Cinnamon Chilli flakes Ginger Allspice Coriander Fenugreek Cloves Nutmeg Hot smoked…
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Garlic & Hoisin pork ribs and chicken wings with hassleback potatoes
First post of the week and we have a new way to cook potatoes which also happens to be very pretty along with favourites of ours, pork ribs and chicken wings What you need: Pre cooking ingredients shot Pork ribsChicken wings Garlic butter Garlic puree Rosemary Smoked paprika HoneyHoisin sauce Potatoes Method: Stunning Start by slicing your potatoes most of the way through with each cut…
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Ginger & Chilli ribs
We’re always looking for new flavours to try. We wanted to do something slightly different with pork ribs. I’ve said before that pork absorbs alot of flavour so we love working with it but you do have to be careful as pork is quite naturally salty. With that in mind, read on for ginger and chilli pork ribs. What you need: pre-cooking ingredients shot Lamb ribsTomato puree Soy sauce Hoisin…
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Homemade Salt & Chilli Chicken Balls
One of my favourite Chinese takeaway foods is salt & chilli chicken balls. Debbie has never tried making this before so its a debut recipe for my blog! What you need: Himalayan Salt Chilli Flakes Chicken thighs or Chicken breast Batter mix Method: Mix a small handful of salt into a bowl with a good sprinkle of chilli flakes. Dice the chicken and add to the salt and chilli bowl. Mix so…
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My first post will be dedicated to my Friday night food combining special. I love the convenience of a rustlers burger but, don’t you wish they had a bit more flavour? Crazy Debbie is here to help:
What you need:
1 x Rustlers Cheeseburger
1 x Cut of topside steak
Black pepper
Cumin
Paprika
Garlic granules
Chilli flakes
Method:
All you need to do here is make a…
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We’ve never made our own pizza before. Not even a food combining one. That has to change! Crazy Debbie makes the most utterly carnivorous pizza and it was delicious. What you need: 2 x mozzarella36 pizza pepperoni slicesSmoked pancettaPre-cooked BBQ chicken breast piecesUnsmoked back bacon500g pack of beef minceBbq sauce2 x pizza basesDried crushed chilliesSmoked paprikaGarlic granulesBlack…
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This is one of the easiest recepies to make. If you grab your chicken from the reduced section in the supermarket it costs pennies per piece of chicken which is what Debbie did with this one. It’s belting and I highly recommend giving it a go. Here we go! What you need: Pre prepwork ingredients shot 2 x packets of batter mixOreganoParsleyThymeMarjoramDried mixed herbsDried crushed…
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Thats how good this haggis and chicken curry tastes. If you already have the spices, this one puts them to good use! Crazy Debbie brings you another food combo thats pure dead brilliant: What You Need: Cinnamon Chilli flakes Garlic Ginger Chilli sauce Ground mix spice Cajun seasoning Paprika Black pepper Cardamon Ground cloves Coriander Cumin Star anise Turmeric 2 Slices of…
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I love me a curry, but I also love good old Scottish food. Presenting the Scottish curry! Tomato puree Coconut milk Single cream Baked beans Square sausage (4 slices)8 links6 potato scones 3 potatoes Cooking bacon Sliced haggis (8 slices)Spring onions 3 carrots 3 Celery sticks Plain flour Smoked paprika Minced garlic Ground coriander Star anise Ground cardamon Cloves Ground nutmeg Ground all…
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Today we are experimenting with heat without the aid of traditional hot spices. We are using a cardamon and nutmeg blend along with lemon juice. I like chicken and I love lemons so this looked good from the start. Let’s goooo What you need: Pre cooking ingredients shot Chicken drumsticks Lemon juiceClear honeyThymeGingerNutmeg All spice ParsleyGarlic powder Smoked paprika BasilCoriander…
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Welcome to my tumblr. My posts are always about recipes that me or the Mrs (crazy Debbie) have come up with, or how to use spices and food-combining to make the most ordinary supermarket food absolutely mouth-watering.
84 posts