Soups, Stews and Chili - Greek Lemon Chicken Soup
Venison Meatballs with Creamy Mustard Sauce - Meat and Poultry - Sausage Even though these venison meatballs are excellent on their own, a creamy, tangy mustard sauce elevates them to another level.
Tofu and Rice Stuffed Peppers - Appetizers and Snacks Vegetarian stuffed bell peppers in the Italian fashion can easily be prepared vegan. These were a hit with my husband, who eats meat.
Curry Dip - Dips and Spreads A simple curry-flavored vegetable dip made with mayonnaise, horseradish, tarragon vinegar, and onion.
Strange But True Casserole - Meat and Poultry - Ground Turkey
Chicken Feet Stock - Broth and Stock This homemade chicken foot stock is rich, velvety, and gelatinous, and it tastes better than any store-bought versions.
Main Dishes - Fried Rice - Yellow Curry Fried Rice Your family will love this curry fried rice dish. Who knew leftover grains could be transformed into a unique vegetarian dish?
Steaks - Flank Steak Pinwheels Steak pinwheels are an impressive, but easy entre! Marinated flank steak is spread with a spinach and feta mixture, rolled up, and baked to perfection.
Italian Sausage and Gnocchi Skillet - Gnocchi Sausage, gnocchi, tomatoes, and spinach are the main ingredients in this one-skillet meal that comes together easily. A quick, comforting recipe.
Dave - Vincent Griffin - Karla Garrison - Tasting with Tiffany
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