Seafood - Macadamia Nut Crusted Mahi Mahi

Air Fryer Calzones With Two-Ingredient Dough - Calzone

Drinks - Iced Tea III a cool, energizing tea beverage with lemon flavoring.

Simply Gluten-Free Pastry

Cuisine - Instant Pot Chicken Tinga Chicken tinga is made in no time using an Instant Pot - the chicken is cooked in a spicy tomato sauce, shredded, and served in tostada shells.

Appetizers and Snacks - Pumpkin Seed - Buffalo and Ranch Pumpkin Seeds In this quick and simple recipe that makes the ideal crunchy, salty snack, toasted pumpkin seeds are coated in buffalo wing sauce and ranch seasoning.

Breakfast and Brunch - Ham and Cheese Quiche A Swiss cheese, spinach and mushroom layer is topped with a thick egg mixture, a layer of ham and a sprinkling of Cheddar. This robust pie is tucked into an oven and baked for an hour. It 's perfect for lunch or brunch.

Main Dishes - A Potato Salad Sandwich Potato salad on a bun is a delicious portable lunch that you might not have considered! Lunch is ready when you garnish with lettuce and tomato slices.

Slow Cooker Pork Spare Ribs with BBQ Sauce Recipe

Slow Cooker Pork Spare Ribs with BBQ Sauce are a family favorite. They're tender, juicy, and flavorful, making them ideal for weeknight dinners or weekend cookouts.

No-Bake Cookie - No-Bake Peanut Butter Oatmeal Cookies These easy-to-make, no-bake peanut butter oatmeal cookies only require six ingredients, most of which you already have on hand.

Cauliflower - Cauliflower au Gratin This recipe for cauliflower au gratin is baked in a decadent cheese sauce and garnished with additional Cheddar cheese for the ideal side dish.