Corn And Carrot Chowder Recipe
Corn and Carrot Chowder Recipe
Milk, Parsley, Salt, Heavy Cream, All-Purpose Flour, Celery, Dried Thyme, Onion, Chicken Broth, Corn Kernels, Black Pepper, Carrots. On a chilly day, this creamy Corn and Carrot Chowder is a hearty and filling meal. This soup is sure to become a family favorite with its flavorful blend of sweet corn, hearty carrots, and fragrant thyme.
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