Side Dish - Vegetarian Stuffing and Dressing - Easy Vegetarian Stuffing It takes only 30 minutes to prepare this herb-seasoned vegetarian stuffing, which has the same hearty flavor as a traditional recipe.
Banana Dessert - Maui Banana Cream Tube Cake The Maui test kitchen on Puunoa is where this cake was made! Initially, it was made with bananas from the backyard—delicious!
No Bake Chocolate Cookies II - Cookies The flavor of these chocolate macaroons is very sweet.
This Sundried Tomato and Black Olive Pizza with Feta and Arugula is a delicious and simple vegetarian meal suitable for any occasion.
Salt, Couscous, Black Olives, Olive Oil, Cherry Tomatoes, Parsley. Mediterranean flavors abound in this couscous dish. The juicy cherry tomatoes and salty black olives complement the fluffy couscous perfectly. Fresh parsley adds a splash of color and flavor.
Yakisoba Chicken A traditional and justifiably popular Japanese stir-fry includes buckwheat soba noodles, carrot, cabbage, onion, and chicken cooked in a delicious soy sauce, chili paste, and garlic mixture.
Clementine Old Fashioned - Drinks This easy old fashioned cocktail is made with the juice of fresh clementines, but can be made with nectarines, oranges, or other fruit of your choice.
Vegetables - Fried Cauliflower Rice Try this quick, veggie-packed cauliflower fried rice as a healthy substitute for takeout!
Mexican - Homemade Taco Seasoning Mix This mild taco seasoning blend is easy to make at home with the right spices, such as chili powder, paprika, onion powder, garlic powder, and cumin.
Pickled Pig's Feet II Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight!