Bread - Fruit Bread - The Best Banana Bread The best banana bread recipe is this one. This quick bread, which only has mashed banana flavor, will appeal to purists. Simple modifications make it simple to make.
Side Dish - Carrots - Quick and Easy Kimchi Salad
European - Festival-Style Grilled Italian Sausage Sandwiches
Filipino - Traci's Adobo Seasoning Chicken, fish, meat, and cottage cheese all benefit from the savory flavoring that this easy-to-make adobo seasoning adds.
Celery Herb Stuffing and Savory Chicken - Chicken A roast chicken stuffing is seasoned with parsley, sage, rosemary, and thyme; the chicken is then dusted with salty and cooked to perfection.
Stews - Authentic Bangladeshi Beef Curry The best accompaniments for this hot beef curry are naan or pita bread and plain basmati rice. It can be prepared on the stovetop, in a pressure cooker, a slow cooker, or both.
Sauces and Condiments - Christopholofigus's Infamous Jalapeno Relish
Sauces and Condiments - Homemade Sweet Zucchini Relish Potato salad or homemade dressings taste great when served with homemade sweet zucchini relish made in the same manner as grandma used to.
Strawberry Macarons. These delicate French macarons with fresh strawberry flavor are ideal for any special occasion.
Everyday Cooking - Side Dishes - Fried Plantains In many cultures around the world, fried plantains are a popular treat. After one attempt, you'll become addicted. For this recipe, overripe plantains work best.
Pies - Key Lime and Raspberry Pies in Jars