Resources For Writing Sketchy Topics

Short thread on how to do minimal work on shading and line art that makes your art 1000 times better

sorry if this is confusing, ask and I’ll try to clarify

comics be like

what the fuck is this genre of gif called. i had a collection of these kinds of images and i lost them all these are only ones i can find.

back in the 00s a single dancing anime chibi gif would feed us for months on end

The symbolism of flowers

Flowers have a long history of symbolism that you can incorporate into your writing to give subtext.

Symbolism varies between cultures and customs, and these particular examples come from Victorian Era Britain. You'll find examples of this symbolism in many well-known novels of the era!

Amaryllis: Pride

Black-eyed Susan: Justice

Bluebell: Humility

Calla Lily: Beauty

Pink Camellia: Longing

Carnations: Female love

Yellow Carnation: Rejection

Clematis: Mental beauty

Columbine: Foolishness

Cyclamen: Resignation

Daffodil: Unrivalled love

Daisy: Innocence, loyalty

Forget-me-not: True love

Gardenia: Secret love

Geranium: Folly, stupidity

Gladiolus: Integrity, strength

Hibiscus: Delicate beauty

Honeysuckle: Bonds of love

Blue Hyacinth: Constancy

Hydrangea: Frigid, heartless

Iris: Faith, trust, wisdom

White Jasmine: Amiability

Lavender: Distrust

Lilac: Joy of youth

White Lily: Purity

Orange Lily: Hatred

Tiger Lily: Wealth, pride

Lily-of-the-valley: Sweetness, humility

Lotus: Enlightenment, rebirth

Magnolia: Nobility

Marigold: Grief, jealousy

Morning Glory: Affection

Nasturtium: Patriotism, conquest

Pansy: Thoughtfulness

Peony: Bashfulness, shame

Poppy: Consolation

Red Rose: Love

Yellow Rose: Jealously, infidelity

Snapdragon: Deception, grace

Sunflower: Adoration

Sweet Willian: Gallantry

Red Tulip: Passion

Violet: Watchfulness, modesty

Yarrow: Everlasting love

Zinnia: Absent, affection

Making wine

1) gather fruit like grape or plum that has a visible yeast bloom on it

2) smash whole fruit with fist. Yes, without washing. You don’t want to wash off those wild yeasts. Yes you can leave the seeds/pit

3) stuff smashed fruit into a reasonably sterile container, with a cloth lid to stop spiders and flies from falling in. You can also sterilize a big pickle jar with boiling water and just lightly place the lid on top.

4) top up with distilled (Not Tap Water, which contains chlorine and stuff that kills yeast) water till the mash kinda floats a bit, and add a big dollop of honey, or other sugar source.

5) wait 12-30 hours, while looking for bubbles formation to show yeast is going crazy

6) mop up the sticky foam that bubbled up from your wild yeasts processing the FUCK outta those fruits. Turning fruit sugar into alcohol and CO2 gas

7) after three days, get tired of cleaning up sticky foam overflow residue every morning and night, and scoop out most of the solids

8) after 8 days of fermenting, see bubbles slow down, sediments start to settle, and move liquids to a carboy with a water-air lock.

9) continue to allow fermentation until bubbles stop forming.

10) if it smells awesome, drink and bottle that shit. If it ever starts to smell rancid; toss it.

Congrats, you’ve participated in a traditional brewing art that humans have been doing since 7,000 BC. Like, bronze-age human delights.

If anyone tries to tell you that winemaking is hard, ignore their opinion.

It’s hard to make specific flavors, specific alcohol percentages, and specific appearances. Yeasts present on fruit skins wanna make wine so bad they look stupid.

If you want your wine to be shelf stable and not keep it in the fridge all the time, you gotta measure it’s specific gravity and do a little math conversion. If it’s too low, toss some vodka in there to make a “fortified” wine. Extra alcohol = protection from going bad.

some hc lore of mine i tried to break down into pause screen-like info excerpts. i started on the second slide but got more ambitious as i went along

Pssst... something new is coming...

...this weekend!

Free, non-AI animal art references.