Breakfast And Brunch - Quiche With Sausage
Breakfast and Brunch - Quiche with Sausage
More Posts from Kannoaya and Others
Hot Artichoke and Crab Dip - Crab Dip A hot baked dip meant to be served with slices of French baguette has the rich flavors of artichoke hearts and crab meat.
Desserts - Old Fashioned Chocolate Cake A cake from scratch doesn't have to take all day to make! This old fashioned chocolate cake is made even better by a tangy buttermilk pecan icing.
Bacon and Sweet Onion Sandwich Recipe
Bacon, Cheddar Cheese, Bread, Sweet Onion. For a delicious and filling meal, combine the salty goodness of bacon with the sweet, caramelized flavor of onions in this sandwich.
Quark and Herb Sauce Recipe
Garlic Clove, Salt And Pepper, Mixed Herbs, Lemon Juice, Quark. This creamy and flavorful sauce is made with tangy quark and a variety of fresh herbs, and it goes well with grilled meats, roasted vegetables, and other dishes.
French - Cream Puffs I puff pastry filled with custard cream. Add melted chocolate or a light sprinkle of confectioners' sugar as a garnish.
Yeast Bread - Chocolate Chip Bread II
Hearty Lentil Soup I - Soups, Stews and Chili - Vegetable Soup This is a cold day, stick-to-the-ribs type of soup. Serve with French bread and a good salad and you'll feel good. If, while making this soup you find it to be too thick, just add heavy cream or water to dilute.
Soups, Stews and Chili - Irish Beef Stew
Fried Calamari Rings Recipe
Garlic Powder, Black Pepper, Paprika, Egg, Squid, Salt, Milk, Vegetable Oil, All-Purpose Flour. These crispy and delicious fried calamari rings make an excellent appetizer or snack. The squid is coated in a flavorful flour and spice mixture before being fried until golden brown. For a crowd-pleasing dish, serve with lemon wedges and your favorite dipping sauce.
