Pork - Jamon Borracho Drunken Ham A handsome baked whole ham that will serve as the focal point of your holiday table is enhanced with warm, spicy flavors by pineapple slices, brown sugar, and orange-flavored rum.
Orange Extract, Granulated Sugar, Food Coloring, Cocoa Powder, Cream Of Tartar, Almond Flour, Powdered Sugar, Egg Whites. These Orange Chocolate Macarons are a delectable and eye-catching dessert. The orange and chocolate flavors complement each other perfectly, and the delicate macaron shells are sure to impress your guests.
Spelt Flat Bread This quick and simple spelt flat bread is a tasty substitute for conventional wheat flour and gives your pizza a nutty and crunchy flavor.
Ground Cinnamon, Vanilla Ice Cream, Vanilla Extract, Whole Milk. This Cinnamon Vanilla Milkshake is a delicious and refreshing treat that is suitable for any season. The vanilla ice cream and whole milk combine to make a rich and creamy base, and the cinnamon and vanilla extract add a warm and comforting flavor. This milkshake is simple to prepare and can be served as a dessert or as a midday snack.
Yeast Bread - Easy Rice Bread In comparison to regular bread, this bread is a little heavier. However, it is simple to make and gluten-free.
Anise Bread - Breakfast Bread
Vegan Mozzarella Cheese, Olive Oil, Mushrooms, Black Olives, Red Onion, Alfredo Sauce, Salt And Pepper, Parsley, Pizza Crust. This Vegan Alfredo and Mushroom Pizza is a delicious and simple vegan pizza alternative. The vegan Alfredo sauce, fresh mushrooms, red onion, and black olives add a lot of flavor. The vegan mozzarella cheese provides a cheesy, gooey texture that will satisfy your cravings. Ideal for a quick weeknight meal or a fun weekend dinner with friends and family.
Cuisine - Easy Red Bean Ice Cream
Roast - Easy Bake Brisket
Side Dish - Salad Dressing - Easy Sesame Dressing This quick and easy Asian-inspired sesame dressing only requires six ingredients and mixes up in minutes. Perfect for green salads or chicken salads.
Dave - Vincent Griffin - Karla Garrison - Tasting with Tiffany
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