Tahini, Black Pepper, Olive Oil, Roasted Red Peppers, Cumin, Chickpeas, Garlic Cloves, Lemon Juice, Salt. This Roasted Pepper Hummus is a tasty twist on the traditional dip. Roasting the red peppers gives the hummus depth and sweetness, while the garlic and cumin give it a warm, earthy flavor.
Pumpkin Banana Smoothie - Drinks This pumpkin banana smoothie has a hint of cinnamon and brown sugar for a delicious on-the-go breakfast in the fall.
Spicy Baked Feta Feta Psiti - Spicy This appetizer is so simple to make but always wows guests! People are familiar with feta, but they may not be as familiar with this traditional Greek preparation. Don't be afraid to pile on the chili flakes because the salty/sour flavor of the feta balances out their heat.
Slow-Cooker Beef and Potato Stew - Soups, Stews and Chili - Beef Slow-cooking ground beef and potatoes with canned corn and beef broth results in a simple and tasty stew.
Ginger Snap Brownies - Cookies Take brownie mix and add cinnamon, ginger, allspice, and nutmeg to make spicy brownies that taste just like the cookies.
Beer Floats - Shakes and Floats The next-best beverage you've never tried is a beer float. Try stout with coffee ice cream and raspberry sour with vanilla as two of Chef John's winning combinations.
Desserts - Dessert Salad - Pink Fluff With chopped pecans and slices of mandarin orange, this creamy concoction of cottage cheese, whipped topping, pineapple, cherry pie filling, and raspberry Jell-O is delicious.
One Dish Chicken Noodles - Meat and Poultry Chicken, vegetables and gravy over noodles--one of those staples we sometimes just must have.
Pan-Fried Salmon with Cream-Dill Sauce - Seafood Main Dishes Salmon tastes great pan-fried and, combined with this delicious creamy sauce with mustard and dill, it turns into a gourmet meal that's ready in 20 minutes.
Dave - Vincent Griffin - Karla Garrison - Tasting with Tiffany
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