Saint Patrick's Soup - Soups, Stews And Chili - Beef Soup Transform Leftover Corned Beef From St. Patrick's

Beer Floats - Shakes and Floats The next-best beverage you've never tried is a beer float. Try stout with coffee ice cream and raspberry sour with vanilla as two of Chef John's winning combinations.

Fish - Spaghetti with Tuna and Capers

Brown Bag-Roasted Asparagus - Side Dish Olive oil, salt, pepper, and a little lemon are all you need for this fresh tasting oven-roasted asparagus side dish.

Pumpkin Banana Smoothie - Drinks This pumpkin banana smoothie has a hint of cinnamon and brown sugar for a delicious on-the-go breakfast in the fall.

Side Dish - Delicious Stuffed Potato Pancakes Potato pancakes are stuffed with seasoned ground beef and pan-fried until golden brown. Perfect for that meat-and-potatoes eater in your house.

Lemon Orzo Primavera - European Colorful vegetables and the flavors of lemon and thyme make this orzo dish great for picnics. You can chop the zucchini and carrot instead of grating them to cut down on prep time, just be sure to cook them for a few minutes longer before adding the orzo.

Cajun Egg Sandwich - Breakfast Sandwich

Beetroot Soup Recipe

Soured Cream, Garlic Cloves, Parsley, Olive Oil, Black Pepper, Vegetable Broth, Onion, Canned Beets, Salt, Dried Thyme. This nutritious and flavorful Beetroot Soup is ideal for chilly days. Beetroot's earthy sweetness is perfectly balanced by the savory flavors of onion, garlic, and thyme. The soup is also a stunning shade of pink that will wow your guests.

Broccoli Bites - Cheese

Side Dish - Salad Dressing - Easy Sesame Dressing This quick and easy Asian-inspired sesame dressing only requires six ingredients and mixes up in minutes. Perfect for green salads or chicken salads.