Baked Flan - Desserts This flan is baked in a water bath to achieve a deliciously silky texture. It's quick and easy to prepare in a blender, and great served warm or cold.
Ground Coffee. Moka Pot Coffee is a traditional Italian brewing method that yields a strong, concentrated coffee with a complex aroma and flavor.
Ground Cinnamon, Vanilla Ice Cream, Vanilla Extract, Whole Milk. This Cinnamon Vanilla Milkshake is a delicious and refreshing treat that is suitable for any season. The vanilla ice cream and whole milk combine to make a rich and creamy base, and the cinnamon and vanilla extract add a warm and comforting flavor. This milkshake is simple to prepare and can be served as a dessert or as a midday snack.
Traditional Gyros Layer homemade gyro meat, hummus, tzatziki sauce, tomatoes, and feta cheese on a big pita to make your own gyro sandwich.
All-Purpose Flour, Berries, Baking Powder, Salt, Milk, Egg, White Sugar, Maple Syrup, Butter, Vanilla Extract. Breakfast waffles are a delicious and quick way to start the day. Fresh berries and maple syrup add a touch of sweetness to this meal, making it extra special.
Fish - Spaghetti with Tuna and Capers
Korean Beef Ribs Curry powder is the star ingredient in the basting sauce for this delicious, spicy rib roast recipe.
Bread - Simply White Bread II A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Works well on delay cycle so you can have it ready when you are ready to eat.
Basic Truffles - Truffle You can customize this basic truffle filling by adding your own flavorings or extracts. This can be used to fill chocolate shells that you make using candy molds, or you can roll it into balls and then cover them in powdered sugar, cocoa, sprinkles, or other toppings.
Strawberry Lemonade Slushie - Slushie These delightfully cooling slushies can be made with nothing more than strawberries, water, ice, and lemonade drink mix.
Dave - Vincent Griffin - Karla Garrison - Tasting with Tiffany
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