Salad - Cranberry Walnut Slaw This delicious, colorful slaw is tart, sweet, and perfect for the holidays!
Spicy Caramel Chicken - Chicken Thigh Chunks of chicken browned and caramelized in hot oil with hot and sweet peppers are simmered in a flavorful ginger-soy sauce in this updated version of Chef John's Spicy Caramel Chicken.
This Spinach and Cottage Cheese Quiche is a tasty and quick breakfast or brunch option. The combination of spinach and cottage cheese creates a creamy and flavorful filling that complements the buttery pie crust perfectly.
Gruyere and Mushroom Pasta Salad - Salad For a quick weeknight meal or potluck addition, combine fusilli pasta, Gruyere cheese, canned mushrooms, and arugula.
Lemon Almond Cookie Brittle - Desserts In this quick and simple recipe for lemon almond cookie brittle, toasted almonds and lemon make a delectable combination.
Creamy Avocado Pie - Desserts - Vintage Pie Avocado pie is a rich and creamy no-bake dessert that is made with sweetened condensed milk and sour cream.
Spicy Tomato Chutney - Side Dish Ginger, garlic, chili powder, and curry paste are just a few of the flavors in this tomato chutney that are both hot and sweet. Best made with garden-fresh tomatoes.
Couscous Recipe, Green Bell Pepper, Mint, Parsley, Grape Leaves, Olive Oil, Red Onion, Lemon Juice, Salt And Black Pepper, Red Bell Pepper, Couscous. The grape leaves, onions, and peppers add a lot of flavor to this couscous salad. The dressing, which is made with olive oil, lemon juice, parsley, and mint, gives the dish a fresh and tangy flavor. It makes an excellent side dish for any meal.
Shrimp Salad - Shrimp and Pea Salad