Stews - Slow Cooker Mediterranean Stew Butternut Or Acorn Squash, Eggplant, Zucchini, Okra And Carrots
Stews - Slow Cooker Mediterranean Stew Butternut or acorn squash, eggplant, zucchini, okra and carrots are the heart of this crockpot vegetable stew, slow cooked with tomato sauce, vegetable broth and raisins. Excellent served over rice or couscous.
More Posts from Bohobearsboutique and Others
Rice - Baked Rice Ross Fil-Forn Ross fil-forn is a traditional Maltese dish. Serve it with Parmesan cheese and enjoy the Mediterranean flavors!
Fettuccine with Bacon and Red Peppers Recipe
Bacon, Fettuccine, Red Bell Pepper, Garlic, Black Pepper, Olive Oil. This Fettuccine with Bacon and Red Peppers recipe is a flavorful and quick weeknight meal. The combination of bacon and red peppers gives this dish a smoky and slightly sweet flavor that complements the Parmesan cheese perfectly.
Peach Pie with Sour Cream - Desserts When a food processor handles all the work, homemade pie crust can be made in a matter of minutes. A filling of sweet and creamy fresh peaches and sour cream is created.
Air Fryer Tofu - Everyday Cooking - Protein
Vegetables and Cabbage Stir-Fry with Oyster Sauce - Side Dish - Broccoli
Curry Salad - Curried Chicken Salad with Greek Yogurt This chicken salad's secret ingredient is Greek yogurt, which is balanced with delicate almonds, lemon juice, and a smidge of curry in this quick, low-fat lunch option.
Asparagus Side Dish - Side Dish
Cheese - Spinach Cheese Squares Every Christmas party favors the spinach cheese squares that are made in this recipe. This dish freezes nicely. Defrost and reheat for 12 to 15 minutes at 325 degrees before serving.
Chicken Parmesan Baked Ziti - Chicken This quick and simple recipe for chicken Parmesan baked ziti makes enough to feed a large gathering, making it ideal for buffets, potlucks, and events.
